
Farm stays are having a major moment, and it’s easy to see why. Imagine trading the noise of city life for the gentle hum of bees, the rustle of leaves, and the smell of fresh soil. More and more people are swapping crowded tourist hotspots for the peaceful charm of working farms. Here, they can reconnect with nature, learn about where their food comes from, and enjoy a slower pace. It’s not just about escaping the chaos—it’s about finding something real and meaningful in a world that often feels too fast and too fake.
What’s cool about these farm stays is that they’re not your typical rustic getaways. Sure, you’ll find chickens clucking and veggies growing, but you’ll also discover luxury at its finest. Think farm-to-table meals that could rival any fancy restaurant, stunning architecture that blends into the landscape, and even spas where you can unwind after a day of exploring. We’ve curated ten farm stays that are leading the way with their fresh take on luxury and caring for the land.
Heckfield Place, Hampshire, United Kingdom

Just an hour outside London, Heckfield Place is a stunning Georgian home that mixes old-school style with a modern, eco-friendly vibe. This isn’t just a place to sleep; it is a working estate with its own organic farm, orchards, and dairy. The chefs pull fresh ingredients straight from the soil to create meals for their restaurants, including one that won a Green Michelin star. It proves that caring for the earth can taste amazing, giving you a meal that is healthy, fresh, and full of flavor.
Beyond the food, this property is all about chilling out and getting back to nature. You can explore acres of ancient woods and gardens or head to The Bothy, a spa that focuses on helping you slow down. It feels less like a hotel and more like a hidden escape where you can walk through the trees and forget about stress. Whether you are swimming in the waters or just sitting in the quiet, this place helps you hit reset and enjoy the simple beauty of the outdoors.
Le Doyenné, Saint-Vrain, France

Located on the grounds of a historic château near Paris, Le Doyenné is a farm, guesthouse, and restaurant with deep roots. Chefs James Henry and Shaun Kelly revived a kitchen garden that had been untouched for 60 years. They use regenerative farming methods, which means they work to make the soil healthier over time. This approach brings history to life, growing special vegetables that form the heart of their Green Michelin Star menu.
When you arrive at Le Doyenné, you enter through a big wooden gate and are greeted by a chicken coop and an orchard. The restaurant’s large windows look out over the gardens, connecting you directly to the source of your meal. Guests are encouraged to walk through the greenhouses and chat with the gardeners, making for a welcoming and immersive experience. It’s a chance to see firsthand how food is grown with care.
São Lourenço do Barrocal, Alentejo, Portugal

In Portugal’s Alentejo region, São Lourenço do Barrocal is a massive 1,900-acre estate that has been in the same family for over 200 years. The current owner spent more than a decade restoring it, turning it into a working farm with its own winery, orchards, and farm-to-table restaurants. The food served comes directly from the estate or local producers, giving you a true taste of the region. It’s a place where history meets modern hospitality in a genuine way.
Life here moves at a slower pace. The old farm buildings have been turned into beautiful rooms and cottages, offering a calm escape from the noise of everyday life. Waking up to the sound of birds and seeing wild horses in the distance helps you connect with the natural world. It’s a chance to recharge in a setting that feels both wild and welcoming, showing how a deep bond with the land can be a true luxury.
La Donaira, Andalusia, Spain

La Donaira is a hidden gem in the mountains of southern Spain that feels more like a private paradise than a hotel. This eco-retreat runs on biodynamic farming, which is basically a super-natural way of growing food that respects the earth’s rhythms. Everything here connects back to the land, from the free-roaming horses at their equestrian center to the incredible seed-to-plate meals. Almost everything you eat or use, like the organic olive oil or handmade soap, is made right there on the property, giving you a totally fresh and authentic experience.
With only nine rooms, this place is super exclusive and quiet, letting you really escape the noise of normal life. The design is simple but stylish, mixing huge windows with rustic stone walls so you always feel close to the outdoors. It’s the kind of spot where you can hike through wild jasmine fields, swim in a natural spring pool, or just hang out with the animals. La Donaira proves that true luxury isn’t about gold taps and velvet ropes; it’s about slowing down and soaking up the beauty of nature.
Reschio, Umbria, Italy

Reschio, a 3,700-acre estate in the Umbrian hills of Italy, is a place where history and nature come together. At the heart of the estate is a thousand-year-old castle, surrounded by restored farmhouses and rolling meadows. The estate practices biodynamic farming, producing olive oil, wine, and honey, all of which are used in its farm-to-table dining experiences. Guests can enjoy meals made with ingredients grown on-site, connecting them to the land in a meaningful way.
Beyond the food, Reschio offers a peaceful escape with its beautifully designed accommodations and unspoiled natural surroundings. Guests can explore the estate on horseback, take part in workshops like pottery or paper marbling, or simply relax and enjoy nature. With no televisions to distract, Reschio invites visitors to slow down and appreciate the simple pleasures of life, from freshly made ricotta to the sight of wild animals roaming the hills.
Brush Creek Ranch, Saratoga, Wyoming

Brush Creek Ranch in Saratoga, Wyoming, is not your typical cowboy getaway; it is a massive 30,000-acre working ranch where luxury meets the wild West. The food here is a huge deal, with a greenhouse that produces 100,000 pounds of fruits and vegetables every year. You can actually take workshops to learn how to plant, harvest, and cook with these fresh ingredients. It’s a cool way to see exactly where your dinner comes from before enjoying an incredible farm-to-table meal that tastes better than anything you’d get at a normal restaurant.
When you are ready to explore, the ranch offers endless adventures across its stunning landscape. You can saddle up for a horseback ride through the high desert, try your hand at fly fishing in the private waters, or just soak in the views of the mountains. After a long day outside, the cozy log cabins provide the perfect spot to chill out. It’s the ultimate mix of rugged outdoor fun and total comfort, letting you experience the spirit of the West without roughing it.
Los Poblanos, Los Ranchos de Albuquerque, New Mexico

Los Poblanos in Albuquerque, New Mexico, is totally different from your average hotel. It’s a historic farm that dates back to the 1930s, famous for its massive fields of purple lavender that smell amazing. The chefs here take “local food” seriously, picking ingredients straight from their own gardens to create field-to-fork meals that are fresh and full of flavor. It’s a place where you can see exactly where your food comes from while soaking up the cool history of the Southwest.
The rooms are built in a classic adobe style, with thick walls and cozy fireplaces that make you feel like you’ve stepped back in time. It’s super peaceful here, with huge cottonwood trees and gardens that are perfect for just chilling out. Los Poblanos isn’t just about sleeping in a nice bed; it’s about connecting with the real New Mexico culture and slowing down enough to appreciate the beauty of the land around you.
Pendry Natirar, Somerset County, New Jersey

Pendry Natirar is a huge 500-acre country estate that’s changing the game for farm hotels. At its heart is a restored manor house from 1912 and a working farm that supplies ingredients for its restaurants. The whole place is built around a farm-to-table vision, where the food is super fresh and connects you directly to the New Jersey land. It’s a cool mix of historic charm and modern style, making it feel both fancy and down-to-earth.
This estate is designed to help you escape the fast pace of city life and find a slower rhythm. You can stay in elegant rooms, take classes at the cooking school to sharpen your kitchen skills, or explore the rolling hills and meadows. It’s a spot where luxury is about more than just nice things; it’s about having the space to breathe and reconnect with nature. It brings a touch of classic European country living to the American countryside.
Southall Farm & Inn, Franklin, Tennessee

Southall Farm & Inn in Franklin, Tennessee, takes “seed-to-fork” to a whole new level. This isn’t just a place to stay; it’s a massive working farm where they grow the ingredients for their incredible meals right on-site. They care deeply about the earth, using sustainable methods to keep the soil healthy. You can even join in on the fun with cool activities like beekeeping tours or high-flying aerial courses, giving you a hands-on look at farm life.
When it is time to chill, the cottages are super cozy and offer amazing views of the green hills. The spa has a mineral pool that is perfect for unwinding after a day of exploring. Everything here is designed to help you slow down and enjoy the outdoors. It feels like a secret hideaway where you can recharge and really connect with the natural world around you.
Michelberger Farm, Spreewald, Germany

Just outside Berlin, Michelberger Farm feels like a total reset button. Instead of manicured lawns, you’ll find a huge “food forest”—a cool way of growing food where everything supports everything else. It’s not just a farm; it’s a community hangout where everyone, from solo travelers to soccer stars, sits together at big wooden tables to share meals. The food is as fresh as it gets, pulled straight from the forest garden and cooked up into awesome dishes that bring people together. It proves that eating well isn’t just about the ingredients; it’s about the connection you feel while sharing a meal.
When you’re not eating, the vibe is incredibly chill. You can crash in cozy rooms inside an old barn that looks straight out of a movie or stay in a private cottage tucked away in the greenery. If you want to move, grab a bike or a canoe to explore the Spreewald’s famous waterways and forests, or just take a cold plunge if you’re feeling brave. It’s the perfect spot to slow down, listen to the birds, and realize how good it feels to just be outside without any pressure.
Come for the Food, Stay for the Calm

These farm stays prove that taking a break to connect with nature is the best way to reset your brain and feel totally fresh. It is a chance to trade screen time for sunshine and experience a slower, happier way of living.
If you love the idea of unplugging and finding some calm, your journey to feeling great doesn’t have to stop here. We have gathered even more amazing places where you can focus on your health and find your inner peace:
